Last week the Departments of Education and Health and Human Services released the results of the 2013 Maine Integrated Youth Health Survey (MIYHS). The survey is administered by the two State agencies every other year at public schools to students in grades five through 12, with more than 63,000 respondents in 2013. Continue reading “Youth health survey reveals gender differences”
Category: Nutrition
Maine youth report healthier habits, struggles with depression
The biannual survey of the state’s grade 5-12 students is an effort of the Maine Departments of Education and Health and Human Services and informs prevention and program planning
AUGUSTA – Maine youth are making healthier choices, including smoking and drinking less, but are increasingly struggling with their emotional wellbeing.
Those findings and other insights directly from tens of thousands of Maine students about their health and habits are detailed in the newly released results of the 2013 Maine Integrated Youth Health Survey (MIYHS).
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Maine CDC offers teachers tobacco training
Teachers who want to learn how to better talk to youth tobacco users may benefit from free trainings offered throughout the state in December and January by the Maine Center for Disease Control and Prevention (CDC) Comprehensive Cancer Control Program. Continue reading “Maine CDC offers teachers tobacco training”
Prepare for Smart Snacks in School nutrition standards
In order to implement additional mandates by the Healthy, Hunger-Free Kids Act of 2010, the U.S. Department of Agriculture (USDA) recently published the Smart Snacks in School standards for all foods sold in school outside the school meals programs. These are practical, science-based standards for foods sold in vending machines and à la carte lines — standards that make the healthy choice the easy choice for students.
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School nutrition service nominations sought
The Maine School Nutrition Association in partnership with the Maine DOE is seeking to honor school nutrition professionals who have achieved 20 years or more of service feeding the children of Maine. Awards are given out starting with 20 years of service in five year increments. The honorees are given certificates of appreciation, and those who have served 25 or more years receive pins.
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School lunch, milk eligibility criteria set
AUGUSTA – With the start of school fast approaching, the Maine Department of Education is releasing the criteria for students to qualify for free or reduced school meals and milk for the 2013-14 school year.
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Update: Introduction of school nutrition programs canceled
Update 9/10/13: The introduction/overview of the Maine DOE school nutrition programs has been canceled. Department staff will contact registrants to make other arrangements.
Maine DOE School Nutrition Programs staff will be offering a four-hour introduction/overview of the team’s nutrition-related programs, including the School Breakfast Program, Lunch Program, Afterschool Snack Program, Fresh Fruit and Vegetable Program, Summer Food Service Program and U.S. Department of Agriculture Food Program.
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Mount Desert Elementary honored with Maine’s first top health excellence award
Maine Education Commissioner Stephen Bowen and USDA’s Under Secretary for Food, Nutrition, and Consumer Services Kevin Concannon presented the award at a school assembly Friday and recognized the state as a national leader in creating healthy school environments
Continue reading “Mount Desert Elementary honored with Maine’s first top health excellence award”
Mount Desert Elementary to be honored with Maine’s first top health excellence award
USDA’s Under Secretary for Food, Nutrition, and Consumer Services Kevin Concannon and Maine Education Commissioner Stephen Bowen will present the award at a school assembly Friday
NORTHEAST HARBOR – The Mount Desert Elementary School will become the first in Maine honored with a Gold Medal of Distinction from the HealthierUS School Challenge.
First summer food service summit a success
The Maine DOE Child Nutrition Department’s first Summer Food Service Program Summer Summit, held March 13, drew 84 attendees from all counties in Maine. At the event, the program sponsors shared best practices, outreach stories and creative resources.
Continue reading “First summer food service summit a success”
Maine DOE Newsroom 